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Rosemary Rye Chocolate Chip Cookies With Pecans

Ingredients

• 1/2 cup butter
• 1 cup brown sugar
• 1 egg
• 1 tsp vanilla
• 2 cups whole rye flour
• 1/4 oats (or rye flakes)
• 1 tsp baking powder
• 1 tsp salt
• 1 Tablespoon fresh rosemary leaves, chopped
• 1/2 cup dark chocolate chips
• 1/4 cup pecans, chopped
• Flaky salt for the top, optional

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