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Rotisserie Chicken: Tater Tot Chicken Pot Pie

Ingredients

• 4 Tablespoons butter
• 1 small yellow onion, diced
• 4 Tablespoons all purpose flour
• 2 cups chicken stock or broth
• ½ teaspoon onion powder
• ½ teaspoon paprika (optional)
• ¼ teaspoon garlic powder
• ½ teaspoon dried thyme
• 1 teaspoon kosher salt
• ½ teaspoon ground black pepper
• 4 ounces (1/2 block) cream cheese, cubed and softened to room temperature (optional, see notes below)
• ¼ cup milk
• 10 ounce bag frozen mixed vegetables
• 3 cups diced rotisserie chicken
• 32 ounce bag frozen tater tots
• 1 ½ cups shredded cheddar cheese (for topping)

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