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Sake, Garlic, And Ginger Chicken With Broccolini
Ingredients
- 6 Tbs. sake
- 6 Tbs. reduced-sodium soy sauce
- 1/4 cup granulated sugar
- 2 Tbs. vegetable or canola oil
- 1-1/2 lb. boneless, skinless chicken thighs
- Kosher salt and freshly ground black pepper
- 1 lb. Broccolini or broccoli crowns, cut into 3-inch-long pieces
- 3 medium scallions, thinly sliced, white and green parts separated
- 3 medium cloves garlic, very thinly sliced
- 1 3-inch piece fresh ginger, peeled and sliced lengthwise into 4 slabs
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