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Salted Caramel Kentucky Butter Cake | Wishes And Dishes Salted Caramel Kentucky Butter Cake
Ingredients
- 3 cups all-purpose flour
- 2 cups white sugar
- 1 teaspoon salt
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon cream of tartar
- 1 cup caramel coffee creamer (I used International Delight Simply Pure) (can substitute Buttermilk but leave out the cream of tartar)
- 1 cup unsalted butter, room temperature
- 2 teaspoons vanilla extract
- 4 large eggs, room temperature
- Butter sauce
- ¾ cup white sugar
- ⅓ cup butter
- 3 tablespoons caramel coffee creamer
- 2 teaspoons vanilla extract
- Glaze
- 1 cup sugar
- ¼ cup water
- ¾ cup heavy cream
- 3½ tablespoons unsalted butter
- 1 teaspoon sea salt or kosher salt
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