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Samoa Bundt Cake
Ingredients
- For the Brown Sugar Batter:
- 1 stick of butter, softened
- 1 cup of dark brown sugar
- 2 eggs
- 3/4 cup all-purpose flour
- 3/4 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup whole milk
- For the Chocolate Batter:
- 1 cup sugar
- 1/4 cup oil
- 1 egg
- 1 tsp vanilla
- 1/2 cup milk
- 3/4 cup + 2 T all-purpose flour
- 1/2 cup + 2 T cocoa powder
- 3/4 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup boiling water
- For the Frosting:
- 1 can dulce de leche
- 1/2 cup confectioners sugar
- 2 T vanilla extract
- 2 sticks butter, softened
- 1/2 tsp salt
- 1 cup toasted coconut
- For the topping:
- 1 1/2 cups toasted coconut
- 1/2 cup chocolate chips, melted
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