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Collection: Appetizers
Recipe By: Pinterest
Sausage Balls
Ingredients
- 1 Lb. Hot sausage, uncooked
- 1 (8 OZ) block cream cheese, softened
- 2 Cups Bisquick Baking mix
- 1 Cup shredded cheddar cheese
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Directions
- Preheat oven to 350 degrees.
- Line baking sheet with parchment paper.
- In the bowl of a stand mixer, mix together sausage and cream cheese.
- Then add in cheese.
- Then add bisquick.
- Scoop up meat mixture and form into 1-inch balls.
- Pop the baking sheet into the fridge with the balls for 10 minutes.
- Bake for 25 minutes.
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