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Sausage Mccriddles - Mrs. Criddles Kitchen

Ingredients

• 1- 16 oz tube of Turkey or Pork Sausage cut into six to eight patties and cooked... you might have extra patties, we have a couple patties.
• Batter-
• 2 egg whites fresh whisked to stiff peaks
• 1/2 cup of almond flour finally ground (scoop and shake)
• 1/4 cup of coconut flour (scoop and shake- do NOT pack at all)
• 1 tsp of baking powder
• 2 tbsp. of THM Gentle Sweet (if you are using THM Super Sweet use about 2 tsp, if you are using xylitol or erythitol use 1/4 a cup, if using Pyure or Truvia use 1 tbsp.)
• 1/4 tsp salt
• 2 large eggs
• 1/2 cup of cashew milk or almond milk
• 1 tsp vanilla flavoring
• **Optional- you can use 1/2 tsp of maple flavoring to give it more of a maple flavor.
• **Optional- if you feel like the batter needs a little binding, you can add 1/2 tsp of Psyllium husk flakes at the very end.
• Coconut oil spray to spray griddle or skillet
• Sugar free syrup to drizzle over sausage patties and in the batter as cooking.

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