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Recipe By: Jacqui Taylor Foster
Sausage & Potatoes
Ingredients
- Turkey Kielbasa
- 5-6 Potatoes
- 1 Green Bell Pepper
- 1 Medium Onion
- 1 can Diced Tomatoes
- Oil
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Directions
- 1. Dice Potatoes. Add to frying pan with oil and fry until browned
- 2. While potatoes are frying, dice bell pepper and onion. Add to potato pan. Fry until browned
- 3. Whole vegetables are frying, dice Kielbasa. Add to pan.
- 3. Add whole can of diced tomatoes. Cover. Reduce to simmer. Cool until potatoes are fork-tender.
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