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Savory Chinese Turnip Pancakes
Ingredients
- Several shiitake mushrooms, chopped
- ▢ 1 cup daikon radish (or Chinese white turnip, grated) or any turnip
- ▢ 1 cup AP flour
- ▢ 1 tablespoon cornstarch
- ▢ 1 teaspoon salt
- ▢ 1/8 teaspoon ground white pepper
- ▢ 1 egg
- ▢ 1 1/4 cups water
- ▢ 1 teaspoon sesame oil
- ▢ 2 tablespoons toasted sesame seeds
- ▢ vegetable oil (for cooking)
- FOR THE DIPPING SAUCE:
- ▢ 1 tablespoon soy sauce
- 1 tablespoon rice vinegar
- ▢ 1 tablespoon water
- ▢ 1 teaspoon honey
- ▢ 1 tablespoon scallion (chopped) or some red pepper flakes
Chrome Extension
