Savory Wild Rice

Ingredients

1 cup wild rice

3 cups chicken broth

2 cups frozen peas, thawed

4 stalks celery

2-4 scallions

1/2 cup slivered almonds, toasted

1/2 cup dried cranberries

Dressing

4 Tbls. red wine vinegar

2 Tbls. soy sauce

1/2 cup veggie oil (I start with 1/3)

3 Tbls. sesame oil (I actually use only 1-2 Tbls of this, it is strong, do it to taste)

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App

Directions

Cook the rice in chicken broth until all liquid is absorbed Prepare the dressing and put on rice while rice is still warm Let mixture cool and then mix together the rest of the ingredients (Just be careful of the oils, do them to your taste)