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Scrambled Egg Breakfast Muffins

Ingredients

• 12 eggs
• 1/2 teaspoon seasoned salt
• 2-3 tablespoons onion, diced
• 1 cup cooked ham, diced (could also use cooked bacon or cooked sausage)
• pepper to taste
• 1/4 teaspoon garlic powder
• 1/4 cup red bell pepper, diced
• 1/4 cup fresh mushrooms, diced (I sauteed mine first)
• 1 cup shredded cheddar cheese (I use sharp)
• 1/2 cup baby spinach, finely shredded

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