14 Servings
Collection: Curry

Sea Fish

Ingredients

  • 2 Big Onion
  • 1/2 Garlic
  • 1 TBS Ginger
  • 4-6 Chilly
  • 1 1/2 tsp Turmeric
  • 1 1/2 tsp Chilly
  • 2 tsp Mixed Masala
  • 1 TBS Salt
  • 1 Big Tomato
  • 1/4 Lemon

Directions

  1. First wash the fish, then wash it again with turmeric and salt.
  2. Then fry it with turmeric and salt + 3/4 lemon.
  3. (You do this only for frozen and sea fish)
  4. Then cook like normal.
  5. Put half the tomato at first, then remaining just after the oil comes at top.

You Might Also Enjoy These Recipes:

Coconut Miso Fish
Eva Samoza
 
Malaay Qumbe (Coconut Fish Curry)
Tocco
 
PERFECT Blackened Fish {Easy 10 min Recipe!}
Cloud Bites
 
Blackened Fish Sandwiches with Horseradish Tartar Sauce
Cloud Bites
 

Your Complete Recipe Organizer And Meal Planner

Discover the ultimate tool for managing your recipes, meal plans, and shopping lists

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×

Create Book

×

Please Sign In First

Sign In Create Account
×

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×