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Shamrock Lasagna
Ingredients
- Shamrock Shake Dessert Lasagna
- Ingredients:
- 36 Oreo cookies, crushed
- 6 tablespoons melted butter
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 2 cups whipped topping (Cool Whip)
- 1 (3.4-ounce) package instant vanilla pudding
- 1 1/2 cups milk
- 1/2 teaspoon mint extract
- Green food coloring
- 1 cup whipped topping (for topping)
- Chocolate chips and green sprinkles
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Directions
- In a bowl, mix crushed Oreos with melted butter. Press into a 9x13-inch dish to form the crust. Refrigerate while preparing the layers.
- Beat cream cheese and powdered sugar until smooth. Fold in 2 cups whipped topping and spread over the crust.
- In a separate bowl, whisk vanilla pudding mix, milk, mint extract, and a few drops of green food coloring until thick. Spread over the cream cheese layer.
- Top with the remaining whipped topping, spreading evenly.
- Garnish with chocolate chips and green sprinkles. Refrigerate for at least 4 hours before serving.
- Prep Time: 20 minutes | Chill Time: 4 hours | Total Time: 4 hours 20 minutes
- Kcal: 310 kcal | Servings: 12 servings
Tips:
- For extra minty flavor, use mint Oreos instead of regular.
- Chill overnight for the best texture and flavor.
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