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Shrimp Toast: A Classic Chinese Takeout Recipe - The Woks Of Life
Ingredients
- 1 ounce pork fat (30g, optional)
- ▢ ½ pound shrimp (225g, peeled and deveined)
- ▢ ¼ cup chopped cilantro
- ▢ 2 scallions (finely chopped)
- ▢ 1 teaspoon ginger (grated)
- ▢ 1/4 teaspoon sesame oil
- ▢ ½ teaspoon sugar
- ▢ ½ teaspoon salt
- ▢ 2 teaspoons cornstarch
- ▢ 1 egg white
- ▢ 4 slices white sandwich bread
- ▢ 2 tablespoons toasted sesame seeds
- ▢ Vegetable oil for frying
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