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Slow Cooker Barbacoa Beef
Ingredients
- INGREDIENTS
- 4 pound Chuck roast Cut into large cubes, Brisket can also be used
- 1/2 cup Beef broth Low sodium
- 2-3 tbsp Lime juice Or lemon juice
- 4 cloves Garlic Minced
- 1-2 Bay leaves
- Salt To taste
- 1 tsp Pepper
- 1 tbsp Oregano Dried, Preferably Mexican oregano
- 1.5 tbsp Cumin powder
- 3 Chipotle peppers in adobo sauce Must add 1 tbsp canned adobo sauce too
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