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Slow Cooker Beef And Potato Au Gratin
Ingredients
- 453.59 g ground beef plus a touch of salt and pepper to season
- 1.36 kg peeled russet potatoes sliced a ¼ inch thick (about 7 cups total after being sliced)
- 160 g thinly sliced white onion
- 1 tsp. paprika
- ½ tsp. garlic powder
- 1 tsp. parsley
- 1 tsp salt
- ¼ tsp. pepper
- 339 g shredded sharp cheese
- 117.5 g chicken broth or beef broth
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