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Smoky Zucchini Roll-Ups With Almond Cream
Ingredients
- 4-5 medium-large zucchini
- 1-2 quarts tomato sauce (homemade, Raos, or your favorite high-quality Whole30 compliant)
- 1-2 Tablespoons smoked paprika (I use 2)
- 2 garlic cloves, pressed
- For the almond cream
- 2 cups raw, slivered almonds
- 4 cups hot water
- 1 tsp kosher salt
- 1 handful fresh herbs of your choice (I use basil and chives)
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