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Slow Cooker Chicken Tetrazzini & zucchini
Ingredients
- 1 1/2 lbs boneless skinless chicken breasts can use 1-2 lbs.
- 1/2 tsp sea salt
- 1 tsp garlic powder
- 1/4 tsp black pepper
- 1 1/2 tsp dried tarragon or oregano
- 1 cup white onion diced
- 2 cups mushrooms sliced
- 1 cup chicken broth
- 8 oz pkg cream cheese 1/3 less fat or regular
- 1/2 pound spaghetti noodles dried; 1/2 a box, cook according to package directions
- 8 oz pkg mozzarella cheese grated; reduced-fat or regular
- zucchini
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