Collection: Beef
Shared By Grace Warren Atwood

Soboro Donburi (Gingery Ground Beef With Peas Over Rice)

Ingredients

  • 1 pound 90% lean ground beef
  • 1/3 cup sake
  • 1/4 cup soy sauce
  • 1/4 cup dashi or water
  • 1 1/2 tablespoon granulated sugar
  • 1/2 cup frozen English peas, thawed
  • 1 tablespoon grated peeled fresh ginger
  • 5 cups hot cooked rice
  • 2 tablespoon beni shoga (Japanese pickled ginger) or 1 large tomato, sliced
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