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Sourdough Honey Buns - The Perfect Dinner Roll
Ingredients
- 200 g Bread Flour
- 200 g Whole Wheat Flour
- 150 g Sourdough Starter
- 55 g Melted Butter
- 200 g Whole Milk
- 10 g Salt
- 80 g Honey
- 55 g Butter for greasing the pan
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