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Sourdough Overnight Cinnamon Rolls
Ingredients
- 8 tablespoons butter (cold)
- 3 cups all-purpose flour
- ⅓ cup sourdough starter discard
- 1 cup buttermilk
- 1 tablespoon + 1 teaspoon honey
- ¾ teaspoon fine sea salt
- 1 teaspoon baking powder (hold back in initial mix)
- ½ teaspoon baking soda (hold back in initial mix)
- CINNAMON-SUGAR FILLING
- ¾ cup light brown sugar
- 2 teaspoons ground cinnamon
- 4 tablespoons butter (melted)
- CINNAMON ROLL GLAZE
- 1 tablespoon butter (melted)
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 tablespoons milk
Chrome Extension
