Collection: Morrocan Cuisine

Souvlaki Lamb Wraps

Ingredients

  • 1 tablespoon Masterfoods Oregano Leaves
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon extra virgin olive oil
  • 400g lamb loin
  • 4 flour tortillas
  • 1 Lebanese cucumber, finely chopped
  • 2 tomatoes, deseeded, finely chopped
  • 80g low-fat feta, crumbled
  • 1/3 cup low-fat natural yoghurt
  • Salt, to season

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