Collection: Pasta, Noodles

Soy Sauce Noodles With Cabbage And Fried Eggs Recipe

Ingredients

  • Yield:
  • 4 servings
  • FOR THE NOODLES
  • Kosher salt
  • 7ounces dried (or 16 ounces fresh) thin egg noodles
  • Neutral oil, such as vegetable or grapeseed
  • 4large eggs
  • ½small green cabbage (1½ pounds), core removed then thinly sliced
  • 1bunch scallions (about 8 stems), white and green parts separated and cut into 2-inch segments
  • White pepper
  • Toasted white sesame seeds, optional
  • FOR THE SOY SAUCE SEASONING
  • 2tablespoons soy sauce
  • 2tablespoons dark soy sauce (or tamari)
  • 1tablespoon toasted sesame oil
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