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Shared By Steve Hamilton

Spaghetti: Baked In Meat Marinara

Ingredients

  • Meatballs I used about 1 1/2 doz homemade meatballs **Meatballs were fully cooked
  • 24 oz jar marinara sauce I used San Marzano Sauce
  • 1/2 yellow onion diced
  • 3 cloves garlic crushed
  • 1 tsp Italian seasoning
  • 2 TBSP olive oil
  • 3/4 # spaghetti noodles
  • 1-2 cups grated cheese I used half colby-jack, half mozzarella
  • 1/2 cup grated parmesan

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