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Spanish Sardines Pasta With Sun Dried Tomato And Chopped Olives - Panlasang Pinoy
Ingredients
- 1/2 lb. fettuccine
- 6 oz. Spanish sardines
- 1/4 cup chopped sun-dried tomato
- 1/2 cup chopped green olives
- 1/4 cup extra virgin olive oil
- 1/4 teaspoon crushed red pepper optional
- 2 tablespoons chopped flat leaf parsley
- Salt and ground black pepper to taste
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