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Squash Blossom Frittata with Bacon and Goat Cheese
Ingredients
- Squash Blossom Frittata with Bacon and Goat Cheese
- 8 eggs, lightly beaten
- 8-10 pieces of bacon
- 1 small onion, chopped
- 6 squash blossoms, lightly rinsed and dried
- small handful of goat cheese (or a large handful, if you desire!)
- 3-4 small cocktail tomatoes, halved
- Salt and pepper to taste
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