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Sriracha Maison | Savourer X Mordu
Ingredients
- Piments jalapenos rouges (voir NOTES)-1 kg (2 lb) ou environ 30 à 40 piments
- Gousses d'ail-15
- Vinaigre de cidre-160 ml (⅔ tasse)
- Pâte de tomates-156 ml (1 boîte)
- Miel-125 ml (½ tasse)
- Sauce de poisson-60 ml (¼ tasse)
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