1 Servings
Collection: Fish & Seafood

Steamed Salmon with Fresh Herbs and Lemon

Ingredients

  • 1 (4-ounce) fillet wild salmon
  • Coarse salt and pepper
  • 1/2 cup cooked brown rice
  • Fresh chopped herbs, such as dill, parsley, and chives, for garnish
  • Lemon zest, for garnish

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