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Summer Dinner Pasta
Ingredients
- 1 lb. mild Italian sausage
- (2) small cans tomato sauce
- 1 to 1-1/2 cups heavy cream
- 2 cups chicken broth
- 1 lb. Rotini pasta
- Italian seasoning
- Olive oil
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Directions
- Brown sausage with olive oil. Add garlic, salt, pepper, onion and Italian seasoning, to taste.
- Add chicken broth, tomato sauce, and heavy cream. Bring to a boil.
- Add pasta and reduce heat. Cover and cook 10-20 minutes until pasta is done.
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