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Sweet Glazed Butterflied Grilled Chicken
Ingredients
- For the Butterfly Chicken:
- One 5- to 7-pound roaster chicken, butterflied
- Salt and freshly ground black pepper
- Neutral oil, for oiling grill grates
- For the Sweet Glaze:
- 3 tablespoons unsalted butter
- 2 tablespoons grated onion
- 1/8 teaspoon allspice
- Sea salt and freshly ground black pepper
- 2 cloves garlic, grated on a rasp or finely minced
- 1/4 cup packed light brown sugar
- 1 tablespoon stone-ground mustard
- 2 teaspoons apple cider vinegar
- 1/4 teaspoon hot sauce
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