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Sweet Pastry Crust
Ingredients
- Sweet Pastry Crust:
- 1 1/2 cups (195 grams) all purpose flour
- 1/8 teaspoon salt
- 1/2 cup (113 grams) unsalted butter, room temperature
- 1/4 cup (50 grams) granulated white sugar
- 1 large egg, lightly beaten
- Read more: http://www.joyofbaking.com/SweetPastryCrust.html#ixzz585zHZg6v
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Directions
Directions aren't available for this recipe.
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