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Sweet Potato Pie Oats

Ingredients

• 1 cup rolled oats (GF for gluten-free eaters // see instructions for steel-cut oats)*
• 1 3/4 cups water
• 1/2 cup sweet potato puree (1 small potato yields ~1/2 cup // see below for roasting instructions)
• 2-3 Tbsp brown sugar, maple syrup, or other sweetener of choice (like date paste)
• 1/2 tsp ground cinnamon
• 1/2 Tbsp flaxseed meal (optional)
• 3 Tbsp Pumpkin Maple Pecan Granola (or sub roasted pecans)

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