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Szechuan Pepper-Salt Prawns
Ingredients
- 1⁄2 teaspoon szechuan peppercorns
- 1⁄2 teaspoon white peppercorns
- 1⁄2 teaspoon kosher salt
- 1⁄4 cup peanut oil
- 1 lb large shrimp, peeled, shelled and deveined
- 4 tablespoons cornstarch
- 2 tablespoons minced garlic
- 3 tablespoons serrano chilies, seeded and minced
- lime, for garnish
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