Recipe By: Minimalist Baker
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Recipe By: Minimalist Baker
Emma says
Gudrun says
Lisa Andrews says
Georgina says
Christina says
Dana says
Dana Shultz says
Kristin H. says
Mandy says
Mandy says
Dana says
Vicky says
Leslie | Bessie Bakes says
Dana Shultz says
lauren lampert says
Dana Shultz says
Sean and Kyle in Milwaukee says
Dana Shultz says
Elizabeth says
Dana Shultz says
Reena @ The Lifestyle Enthusiast says
Kristen says
Support says
Susan Pantle says
kelly says
Amanda says
Robin Griswold says
Leanne says
Stephanie Moore says
Carol Edwards says
Lisa Roberton says
Meg says
Debra says
Ingredients
2 cups (~300 g) ripe sliced frozen bananas
2 Tbsp (30 g) tahini (sesame seed paste | or sub other nut/seed butter), plus more for serving
3 Tbsp (18 g) cacao (or unsweetened cocoa) powder
1-2 Tbsp (15-30 ml) maple syrup (or sub dates or other sweetener (i.e. stevia) to taste)
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