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Tender Beef Kababs

Ingredients

• Ingredients for Kebabs (Shashlik)
• 2 lbs good quality beef (I used top sirloin), cut into 1 1/2″ pieces
• 2 Bell peppers, any color, sliced into 1 1/2″ wide pieces
• 1 large Purple Onion, sliced into 1 1/2″ wide pieces
• 15 medium bamboo or wood skewers
• Ingredients for Beef Kabobs Marinade:
• 1 cup mild olive oil
• 1/2 cup fresh lemon juice (from 2 medium lemons)
• 1 tsp salt (we love fine sea salt)
• 1 tsp freshly ground black pepper
• 4 garlic cloves, pressed
• 3 Tbsp fresh or frozen dill, chopped (or 1 Tbsp dry dill weed)
• 2 dry bay leaves

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