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THE BEST DAMN MEYER LEMON CAKE
Ingredients
- 1 tbsp. butter, plus 8 tbsp. melted
- 2 tbsp. fine dry bread crumbs
- 1⁄2 cup whole blanched almonds
- 1 1⁄2 cups flour
- 1 tsp. baking powder
- 3⁄4 tsp. fine salt
- 1 1⁄3 cups plus 2 tbsp. sugar
- 2 eggs
- 1⁄2 cup milk, at room temperature
- 2 tbsp. lemon extract
- Zest and juice of 2 Meyer lemons
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