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The best hummus I ever put in my mouth.
Ingredients
- 1lb 6 oz chickpeas or 2 16oz cans (progresso)
- 5 medium cloves garlic
- 1 ½ cups of good tahini paste
- 1 cup of lemon juice
- 2 1/2 tsp salt
- 1/2 cup reserved Chickpea water
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