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The Best Instant Pot Corned Beef And Cabbage
Ingredients
- 1 small yellow onion , sliced (use 1/2 if large)
- 4 cloves garlic , peeled and lightly smashed with the back of a knife
- 2 tablespoons pickling spice
- 2.5 cups water
- 4 pound corned beef brisket , rinsed
- 12 ounces lager-style beer (nothing too bitter)
- 1 pound tiny potatoes (about 1-1/2 inches in diameter), or red-skinned potatoes cut into 1-1/2 inch wedges
- 1 head cabbage , cut into 8 wedges
- 1 pound baby carrots
- 1 tablespoon chopped fresh parsley , for garnish
- 2 tablespoons unsalted butter , melted (optional)
- whole grain mustard , for serving (optional)
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