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The Easy Lemon Garlic Shrimp & Grits Recipe That Stands Above The Rest
Ingredients
- 3/4 Cup instant grits
- Kosher salt and freshly ground black pepper
- 1/4 Cup grated parmesan cheese
- 3 Tbs unsalted butter
- 1 1/4 pounds medium shrimp, peeled and deveined, tails intact
- 2 large cloves garlic, minced
- Pinch of cayenne pepper (optional)
- Juice of 1/2 lemon, plus wedges for serving
- 2 Tbs roughly chopped fresh parsley
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