16 Servings
Total Time: 1hr 30min
Collection: Desserts

The Jam Cake

Ingredients

  • 1 1/2 cups sugar
  • 1 cup butter, softened
  • 4 large eggs, at room temperature
  • 3 cups all-purpose flour
  • 2 tablespoons unsweetened cocoa
  • 2 teaspoons pumpkin pie spice
  • 1 cup buttermilk
  • 1 teaspoon baking soda
  • 1 1/2 cups seedless blackberry jam
  • 1 tablespoon vanilla extract
  • 1 1/2 cups finely chopped toasted pecans
  • 1 cup peeled and grated Granny Smith apple (about 1 large)
  • Shortening
  • 2 (8-oz.) packages cream cheese, softened
  • 1/4 cup butter, softened
  • 2 (13.4-oz.) cans dulce de leche
  • to 4 Tbsp. whipping cream
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