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Tuna Pasta Salad
Ingredients
- Tuna pasta salad
- 350 gram bow-tie pasta
- 1 1/2 cup frozen peas
- 4 eggs, at room temperature
- 425 gram can tuna in olive oil, drained
- 250 gram cherry tomatoes, halved
- 1/2 cup pitted kalamata olives, halved
- 80 gram baby spinach and rocket leaf mix
- 150 gram fetta, crumbled
- 1/4 cup bought honey and mustard dressing
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