Collection: Dessert

Vaníliás Fahéjas Köleskása

Ingredients

  • 1/2 bögre köles
  • 2 bögre vanilias rizstej
  • 2 bögre víz
  • 1 csapott tk fahéj
  • 1 nagy marék mazsola
  • Agavé szirup/ edesitő
  • Valamilyen gyümölcs
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Directions

  1. Az átmosott kölest a vízzel és a rizstejjel forraljuk fel , adjuk hozza a fahéjat és a mazsolát meg az edesitot majd alacsony hőfokon főzzük 15 percig. Ha meg puhult lehet izesiteni. Ha túl sűrűnek találod önts hozza egy kevés rizstejet.

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