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Vegan Chocolate Chip Pumpkin Bread (Gluten Free) Vegan Chocolate Chip Pumpkin Bread (Gluten Free)
Ingredients
- 10 ounces all purpose gluten free baking flour - I used Bob's Red Mill*
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon fine sea salt
- 1 teaspoon cinnamon
- 2 teaspoons pumpkin pie spice
- 1 cup pumpkin puree
- 1 cup (175g) coconut sugar
- 1/3 cup coconut oil
- 1/2 cup + 2 tablespoons almond milk
- 2 teaspoons vanilla extract
- 1/2 cup vegan chocolate chips, tossed in 2 teaspoons flour
Chrome Extension
