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Vegan, Flourless Two Minute Brownie
Ingredients
- 1 Tbsp (7 g) coconut flour
- 2 Tbsp (10 g) unsweetened cocoa powder
- 1/4 tsp baking powder
- 3 Tbsp (45 ml) unsweetened almond milk*
- 1/2 medium ripe banana, mashed (50 g or 1/4 cup)
- 1/2 Tbsp (8 g) nut/seed butter of choice**
- 2 tsp (8 g) coconut palm sugar***
- 1/2 tsp vanilla extract
- sprinkle of dairy-free chocolate chips (optional)
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