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Vegan Sour Cream
Ingredients
- 1/2 cup cashews 75g, soaked in water for 1-2 hours
- 2 cups cauliflower 235g, cut into pieces. They don’t have to be bite-sized since they will eventually be blended .
- 2 teaspoons Rice Vinegar
- 1/2 teaspoon sea salt
- 1/4 cup water
Directions
Directions aren't available for this recipe.
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