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Total Time: 8hr 20min
Recipe By: Jacqui Taylor Foster
Veggie Cheese Soup
Ingredients
- 1 c shredded carrots
- 1 c diced celery
- 1/2 c diced onion
- 1 T minced garlic
- 4 c chicken broth
- 1-1.5 lbs diced potatoes
- 1 T flour
- 1/2 c water
- 2/3 c milk
- 2 c shredded cheddar
- 2 c steamed broccoli
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Directions
- 1. Added carrots, potatoes, celery, onion, garlic, & chicken broth to crockpot
- 2. Cook on low 8 hours
- 3. Combine flour, water, & milk. Stir in to crockpot
- 4. Slowly stir in cheddar until it’s fully melted.
- 5. Stir in steamed broccoli until just combined.
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