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Venison pastrami
Ingredients
- CURE
- 1 venison hind quarter roast trimmed
- 1/4 cup tenderquick
- 2 Tbs Brown Sugar
- 1Tbs Onion Powder
- 1 Tbs Black Pepper
- 1 Tbs Garlic Powder
- 1 Tsp Allspice
- RUB
- 3 Tbs Black Pepper
- 1 Tsp Ground Coriander Seed
- 1 Tsp Garlic Powder
- 1 Tsp Paprika
Directions
Directions aren't available for this recipe.
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