4 Servings
Total Time: 20min
Collection: Dinner

Vietnamese Diced Beef

Ingredients

  • 60ml (1/4 cup) oyster sauce
  • 1 tablespoon soy sauce
  • 2 tsp minced garlic
  • 1 teaspoon olive oil
  • 240g beef fillet, cut into 2.5cm pieces
  • 2 red onions, halved, cut into thin wedges

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