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Vietnamese Peanut Sauce
Ingredients
- 1⁄4 cup roasted peanuts, ground, for garnish
- 1 tablespoon peanut oil
- 2 garlic cloves, minced
- 1 teaspoon chili paste or 1 teaspoon sriracha sauce
- 1⁄2 cup chicken broth or 1⁄2 cup water
- 2 tablespoons tomato paste
- 3⁄4 teaspoon sugar
- 2 tablespoons peanut butter (or more)
- 1⁄4 cup hoisin sauce
Chrome Extension
