Total Time: 0min
Collection: 12 - Weekly Lunch

Winter-Greens Turnovers

Ingredients

  • 3 tbsp olive oil
  • 1 medium onion
  • 3 cloves garlic
  • 1 bunch swiss chard stemmed and chopped
  • 1 bunch dandelion greens stemmed and chopped
  • 1/2 cup grated parmesan
  • 1/4 cup whole-milk ricotta
  • 1 egg
  • 1/2 tsp salt and pepper
  • 1/2 cup butter
  • 7 sheets phyllo

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